Frozen Meat Flaker

 Brief Introduction Of Frozen Meat Flaker 

It`s preferred machine for enterprise in meat processing and quick-frozen food processing filed. This machine can directly cut or slice frozen meat(-18 to 0), as a necessary pretreatment step for grinding. It has the advantages of convenient operation, low noise, small vibration, stable capacities, and high productivity. The whole machine is made of stainless steel of high quality to meet the hygienic standard. The lifting cylinder vertical in the rearward, mean that this structure is separated from meat track to avoid pollution of raw material. 

 Function & Features

--- With the features of dependable performance, efficient, no pollution to foodstuff, directly cutting the frozen meat block into pieces. 

--- No need of defrosting during the processing, greatly saving the refrigeration cost, avoiding pollution and consumption, keeping the nutrition.
--- Knives made of superior alloy steel, sharp knives edge to ensure reliable cutting effects.
--- Equipped with lifting device to save labor force.

 Equipment Film

 Technical Data

1. Voltage: 380V  50Hz
2. Electrical machine: 7.5KW,1450 round/min
3. Width of the material track: 540 mm
4. Height of the material track: 200 mm
5. Operation course of the gas port: 420 mm
6.  Pressure of operation: 4-5kg/cm2
7. Temperature of frozen meat:  -18℃≤T≤0℃
8. Volume of the material length×width×hight≤650X500X180mm
9. Thickness of finished blocks: 5 mm,10 mm,20 mm,30 mm (slect one kind)
10.  Productivity: 1000~4000 kg/hour (Type of blade 25~50,thickness of finishes blocks 5~30mm )
11.  Speed of cutter head: 80 round/min
12.  Weight of frozen meat: ≤40Kg
13.  Charging method: 200 kg material truck
14.  Dimension of the formal appearance: L 1750* W 1000* H 1500 mm(when cylinder rise,the height is 1800mm)
15.  Weight of machine: 600 kg

View Equipment Details

 Overview Of Helper Group